Menus

Sardinian classics with a modern edge

From handmade pastas to coastal seafood, explore each menu crafted for the moments you want to remember.

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Lunch

Midday selections, lighter pastas, and Sardinian classics served 11:30 am – 3 pm.

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Dinner

Signature tasting plates, handmade pastas, and elevated entrees for your evening out.

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Catering

Curated packages for private events, corporate dinners, and celebrations.

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Frutti di mare special

Weekly Specials

Chef’s seasonal menu

Ask about our seasonal specials featuring coastal Sardinian ingredients, hand-selected wines, and chef-driven tasting courses.